Thursday, January 2, 2014

2nd dish....

Beef tartar and carpaccio with quail egg yolk, the carpaccio was flawless

The Dom Perignon 1990 works well

Superb champagne, fully matured, toasty with great flavors and texture

And the full dish

Russian Caviar with blinis, very yummy

You can't go wrong with caviar

A great starter all lined up...

We are gearing up for our New Years dinner

The starter...